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I Made the Menu (Torino)
Children from 8 to 10 years old participate actively in the design of the school menu, with the help of specialists. The idea is to improve their knowledge of the importance of the quality of the food they eat, while seeking to make the food served in school lunchrooms to their liking. [...]
Zanardi Houses’ Project (Bologna)
This project is based on the common search for new and inventive solutions to the crisis -which has changed the families' circumstances-, through supportive responses. [...]